LE PRIEURÉ

News from Le Prieuré

Currently at La Table du Prieuré

Autumn Menu

This autumn, Chef Jérémy Vella pays tribute to mushrooms. Saffron milk caps, morels, chanterelles: from the woods of the Ubaye to the plate, he brings out all their flavours in a generous seasonal menu. An indulgent interlude to enjoy while the season lasts.

45 €

View the menu

22 & 23 January 2027

Corsican Music Evening with Jean Menconi

La Table du Prieuré invites you to two evenings in the colours of Corsica. For the occasion, Chef Jérémy Vella has created a different menu each night, to discover the full richness of the flavours of the Isle of Beauty. Live, Jean Menconi will accompany dinner with his voice and his Corsican songs, for warm and moving evenings. On 22 and 23 January 2027, by reservation.

120 €

Pra-Loup · Southern Alps

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Date
October 2026
Service
LE PRIEURÉ
Menu
Marmotte, the large bed beneath the larch beam

Room 01Marmotte

A true cosy nest for two, in the heart of Pra-Loup.

Room Marmotte

2 guests · 26 m²

  • 1 double bed (180 cm)
  • First floor
  • View: Mountains

Ideal for two, the room is a true cosy nest in the heart of Pra-Loup. Raw materials give it an unmistakable mountain charm, the signature of Hôtel Le Prieuré.

Beneath the larch beam, the large bed faces the sitting area and its two leather armchairs, perfect for a book or a last drink before bed.

Bathroom with shower and separate toilet.

Services & amenities

To preserve the tranquillity of all our guests, we are unable to welcome four-legged friends.