LE PRIEURÉ

News from Le Prieuré

Currently at La Table du Prieuré

Autumn Menu

This autumn, Chef Jérémy Vella pays tribute to mushrooms. Saffron milk caps, morels, chanterelles: from the woods of the Ubaye to the plate, he brings out all their flavours in a generous seasonal menu. An indulgent interlude to enjoy while the season lasts.

45 €

View the menu

22 & 23 January 2027

Corsican Music Evening with Jean Menconi

La Table du Prieuré invites you to two evenings in the colours of Corsica. For the occasion, Chef Jérémy Vella has created a different menu each night, to discover the full richness of the flavours of the Isle of Beauty. Live, Jean Menconi will accompany dinner with his voice and his Corsican songs, for warm and moving evenings. On 22 and 23 January 2027, by reservation.

120 €

Pra-Loup · Southern Alps

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Date
October 2026
Service
LE PRIEURÉ
Menu
Loup, the bed beneath the rafters and the lit basin

Room 09Loup

Nestled at the heart of the house, authentic luxury for a getaway for two.

Room Loup

2 guests · 25 m²

  • 1 double bed (180 cm)
  • Second floor

Nestled at the heart of Hôtel Le Prieuré, the Loup Room embodies authentic luxury for your stay in Pra-Loup. It has a king-size bed, a bathroom with bathtub and a separate toilet.

Beneath the larch rafters, the bed faces the bathroom and its lit basin, in an intimacy that gives the room all its character.

Combining comfort and elegance, it offers an exceptional setting for a refined getaway for two.

Services & amenities

To preserve the tranquillity of all our guests, we are unable to welcome four-legged friends.