LE PRIEURÉ

News from Le Prieuré

Currently at La Table du Prieuré

Autumn Menu

This autumn, Chef Jérémy Vella pays tribute to mushrooms. Saffron milk caps, morels, chanterelles: from the woods of the Ubaye to the plate, he brings out all their flavours in a generous seasonal menu. An indulgent interlude to enjoy while the season lasts.

45 €

View the menu

22 & 23 January 2027

Corsican Music Evening with Jean Menconi

La Table du Prieuré invites you to two evenings in the colours of Corsica. For the occasion, Chef Jérémy Vella has created a different menu each night, to discover the full richness of the flavours of the Isle of Beauty. Live, Jean Menconi will accompany dinner with his voice and his Corsican songs, for warm and moving evenings. On 22 and 23 January 2027, by reservation.

120 €

Pra-Loup · Southern Alps

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Date
October 2026
Service
LE PRIEURÉ
Menu
Biche, the king-size bed beneath the rafters

Suite 05Biche

The largest of the suites: noble materials, soft carpet and refined fabrics.

Suite Biche

2 to 4 guests · 38 m²

  • 1 double bed (180 cm) & sofa bed
  • First floor

Decorated with noble materials, the Biche Suite combines elegance and comfort, with its soft carpet and refined fabrics.

Beneath the rafters, the bathroom opens onto the bedroom and the bathtub nestles under the beams, for baths by the glow of the pendant lights.

Its king-size bed promises the gentlest of nights, while the sitting area, with its sofa bed, can provide an extra sleeping space.

The bathroom, with both bathtub and shower, completes this space designed for an exceptional stay in Pra-Loup.

Services & amenities

To preserve the tranquillity of all our guests, we are unable to welcome four-legged friends.